For 4 persons
- Eggs 4
- Onion finely chopped 2
- Green chilli chopped 1-2
- Tomato chopped 1
- Cumin seeds 1 pinch
- Salt to taste
- Ginger chopped 1 tbsp
- Paprika powder 1 tsp
- Red chilli powder 1 tsp
- Turmeric powder 1 tsp
- Garam masala 1 tsp
- Coriander powder 1 tsp
- Cumin powder 1 tsp
- Coriander fresh chopped 1 tbsp
- Buns 4
- Butter or cooking oil
Method
- Add butter or cooking oil in a pan.
- Add cumin seeds, then add chopped onion.
- Saute onion, cook till soft.
- Add salt and chopped ginger.
- Saute for few seconds.
- Add chopped tomatoes and cook till soft and pulpy.
- Then add all spices and chopped green chilli and mix well.
- Add eggs in the mixture.
- Mix eggs well in the masala and keep stirring till the eggs are cooked well.
- Add chopped coriander powder.
- Cook it well and dry.
- Egg Bhurji Street Style is ready.
- Serve hot with bread, roti or paav.
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